There is NO FEBRUARY MEETING.
The final weigh-in takes its place.



The final weigh-in is February 21, 2026, from 9:00am-12:00pm in Shipshewana. If you did not take your animals to the December Weigh-in, you must come to this weigh-in: Commercial heifers, purebred heifers  you cannot get papers for by May 15, or market animals (steers, market heifers) you MUST come to this weigh-in to be able to show at the 2026 fair. Please ask any questions!
 



The March meeting will take place: March 16, 2026, at 7:00pm.
  Please Note: the QLC meeting is before this meeting at 6:00pm in the Sheep/Swine Arena. Please register for this class asap if you would like to attend it before our meeting as it is first come first served.

 
Please let us know if you have any questions before any of the dates above.
 
Phil, Jason, Steve, Renee’, Kayla, Brandi

 











​
If you will be new to our club this year WELCOME!!! Please let us know if you have any questions; we are happy to help and we want to get your experience in the Beef Club started out right!!!






​

** Here is a great video if you want to review a few clipping tips! Enjoy!**

https://www.youtube.com/watch?v=4n7e_hK9BQY

***Check out our Facebook page! Click the Facebook icon in the upper right corner!! While you are there "Like" the page and add your friends!!***


***Send us your Beef Club related photos! We would love to put them up on the website or the Facebook page!!***


***It's not too early to send in T-Shirt designs for this year! Get them to us now so we can have a few to vote on!!***



**Please Learn the 4-H Pledge**
We will recite this before EVERY meeting along with the Pledge of Allegiance.. IT'S IMPORTANT!!

4-H Pledge
I pledge my HEAD to clearer thinking,
my HEART to greater loyalty,
my HANDS to larger service,
And my HEALTH to greater living for my
club, my community, my country, and my world!!



​